World Series of Beer Pong

This event sounds like a blast. I wonder what the entrance fee is. Here's an excerpt.

Most players said they were at their best somewhere between sober and
drunk. Some competitors even used breath alcohol detectors to assure they were
competing at their optimum blood alcohol content.

"We've tried to play sober, and it's not the same," said Jesse
Steinkamp, 23, a carpenter from California. "You need to have a few under
you."

Each team played 11 games, averaging one competition per hour. That
meant -- provided the players didn't drink between rounds -- a team would
consume about 12 ounces of beer every 60 minutes.

IDs were checked at the door, and players were given wristbands each
day to ensure everyone inside was 21 or older.

"Beer pong brings together alcoholism and competition into one
symbiotic organization," said Chris Cobb, 29, a paramedic from South
Carolina.

So who wants to be my partner next year?

KH